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Pizza Diavola Recipe

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Pizza Diavola Recipe


Ingredients For Pizza Diavola Recipe – Pizza Diavola Recipe.

The ingredients for the Pizza Diavola recipe are essential to create the perfect mix of flavors and tastes. Here is what you need to make a delicious Pizza Diavola:

  • 250g flour
  • 1 teaspoon of sugar
  • 5g of brewer’s yeast
  • 1 teaspoon salt
  • 150ml lukewarm water
  • 2 tablespoons of olive oil
  • 100g of tomato sauce
  • 150g mozzarella cheese
  • 100g pepperoni
  • Chili or chili powder (to taste)

The base of Pizza Diavola starts with a good amount of flour. In a bowl, mix the flour, sugar, and brewer’s yeast. Add lukewarm water, olive oil and salt. Knead everything together until you get a soft, elastic dough. Let the dough rest for about an hour or until it doubles in volume. Meanwhile, prepare the spicy topping to give your Pizza Diavola that extra touch of fire.

To make the spicy seasoning, you will need tomato sauce and some pepperoni. You can choose how much chili to add according to your personal taste. If you like a really spicy Pizza Diavola, you can also use fresh chili or chili powder to add extra heat.

Ingredients Quantity
Flour 250g
Sugar 1 teaspoon
Brewer’s yeast 5g
Halls 1 teaspoon
Water 150ml
Olive oil 2 tablespoons
Tomato sauce 100g
Mozzarella 150g
Spicy salami 100g
Chili At will

Pizza Base Preparation

Preparing the pizza base is a key step in achieving a perfect pizza. The ingredients for the base are simple: flour, water, brewer’s yeast, salt and oil. To make a tasty and spicy deviled pizza, you can also add chili pepper or chili sauce in the preparation of the base.

To begin, you need to mix the flour with the brewer’s yeast, previously dissolved in warm water. Add a pinch of salt and a tablespoon of extra virgin olive oil. Mix the ingredients well until the mixture is smooth.

Once you have a smooth, soft dough, let it rest for at least an hour in a warm place covered with a damp cloth. During this time, the yeast will allow the dough to rise and double in volume.

Ingredients Quantity
Flour 500 g
Brewer’s yeast 10 g
Water 300 ml
Halls 10 g
Extra virgin olive oil 1 tablespoon

Once the dough has risen, it can be rolled out on the baking sheet using your hands or a rolling pin. Make sure the base is even and of the desired thickness. Preheat the oven to high temperature and prepare the spicy topping for the deviled pizza.

  • Spicy Seasoning Preparation

The following ingredients are needed to prepare the spicy topping for diavola pizza: diced tomatoes, mozzarella cheese, pepperoni, fresh chili pepper, oregano and extra virgin olive oil.

First, spread a layer of diced tomato on the pizza base. Spread sliced mozzarella and pepperoni over the entire surface. Add fresh chili pepper cut into thin rounds, adjusting the amount according to your taste for spiciness.

Sprinkle with a little oregano and top the pizza with a drizzle of extra virgin olive oil. This spicy topping will give the diavola pizza an intense, spicy flavor, perfect for those who like pizzas with a strong flavor.

Spicy Seasoning Preparation

To prepare the spicy topping for Pizza Diavola, a few key ingredients are needed. These include hot peppers, tomato sauce, garlic, olive oil, oregano, salt and pepper. Hot peppers are the main element in giving pizza its distinctive spicy flavor. You can choose from a variety of chilies, such as fresh red chilies or chili powder, depending on the level of spiciness you desire. Simply be sure to adjust the amount of chilies according to your personal preference.

Tomato sauce is another essential ingredient for spicy seasoning. You can use a ready-made tomato sauce, or make your own sauce using fresh tomatoes, garlic, olive oil and spices. The garlic will give the sauce a rich, aromatic flavor, while the olive oil will add an unctuous touch.

To complete the spicy seasoning, add oregano, salt and pepper. Oregano is a classic spice used in pizzas and goes well with the spicy flavor of the topping. Season the topping with salt and pepper to taste, keeping in mind that the hot peppers will already contribute flavor to the pizza.

Once you have prepared the spicy topping, you can start assembling your Pizza Diavola. Roll out the pizza base and spread the spicy topping evenly over the surface. Also add your other favorite ingredients, such as mozzarella, pepperoni, and peppers. Remember, however, that Pizza Diavola is a quintessential spicy pizza, and adding too many other ingredients could cover up the flavor of the spicy topping.

Ingredients: Quantity:
Hot peppers 2-3 units
Tomato sauce 250 ml
Garlic 2 cloves
Olive oil 2 tablespoons
Oregano 1 teaspoon
Halls Q.b.
Pepper Q.b.

Assembly And Baking Of Pizza Diavola

In the process of making Pizza Diavola, one of the crucial steps is the assembly and baking of the pizza. By carefully following the correct steps, you can achieve a delicious and devilishly spicy pizza.

To assemble Pizza Diavola, you will need to prepare the necessary ingredients: pizza dough, tomato sauce, mozzarella cheese, spicy sausage, chili pepper, onion and oregano. Before you start, make sure you have everything ready and at hand. Once you have the dough ready, spread it out on the baking sheet and start adding the ingredients one by one.

Start by spreading the tomato sauce evenly over the base of the dough. Be sure to cover the entire surface evenly. Then add mozzarella pieces on top of the tomato sauce. Mozzarella cheese will make the pizza creamy and delicious. Now it is time to add the chopped spicy sausage, sliced chili and thinly sliced onion. These ingredients will give the pizza a spicy flavor characteristic of Pizza Diavola. Finally, sprinkle some oregano over the pizza to add a touch of aroma.

  • Pizza dough
  • Tomato sauce
  • Mozzarella
  • Spicy sausage
  • Chili
  • Onion
  • Oregano

Once you have completed assembling the pizza, it is time to bake it. Heat the oven to a very high temperature, ideally around 250°C. Make sure the oven is preheated to achieve a crispy crust and even baking. Place the pizza on the oven rack or baking stone and bake for about 10 to 15 minutes, or until the edges are golden and crisp and the cheese is melted and lightly browned.

Once the Pizza Diavola is cooked, remove it from the oven and let it cool slightly before serving. Cut the pizza into slices and enjoy hot. This spicy pizza is sure to be a hit among lovers of spicy and traditional Pizza Diavola.

Ideas For Customizing Pizza Diavola

Pizza Diavola is a classic of Italian cuisine, prized for its spicy topping that adds a touch of chili to the traditional margherita pizza. But why limit yourself to the traditional recipe when you can customize Pizza Diavola with extra ingredients and toppings? In this article, I will provide you with some ideas to customize your Pizza Diavola and make it even tastier and more original.

One of the easiest ways to customize Pizza Diavola is to add extra ingredients to the spicy topping. You can experiment with different types of chili peppers, such as habanero or jalapeno peppers, for a more intense and spicy flavor. In addition, you can enrich the spicy dressing with other ingredients, such as black olives, capers or red onions.

In addition to the extra ingredients in the topping, you can also vary the basic pizza. Try using different flours to make the dough, such as whole wheat or buckwheat flour, for a more rustic and nutritious base. You can also add herbs such as rosemary or oregano to the dough for extra flavor.

Ingredients for Pizza Diavola:
  • 250g flour
  • 5g of brewer’s yeast
  • 5g salt
  • 150ml water
  • 100g tomato puree
  • 100g mozzarella cheese
  • 50g pepperoni
  • Chili oil for seasoning

To make your Pizza Diavola even more unique, you can add other ingredients that go well with the spicy topping. For example, you can add fresh button mushrooms or thin slices of red or yellow bell bell pepper for a touch of sweetness. Also, you can experiment with different types of cheese, such as gorgonzola or provolone, for a richer, creamier flavor.

Don’t forget to enjoy your Pizza Diavola with a good red wine or cold beer! The combination of the spicy flavor of pizza and the intense taste of wine or beer will create a perfect match for an evening of culinary pleasure. Now that you have some ideas for customizing your Pizza Diavola, all you have to do is get to work in the kitchen and delight your guests with a unique and special pizza!

Serving And Tasting Pizza Diavola

Pizza Diavola is one of the most popular and spicy variants of classic Italian pizzas. With its flavorful ingredients and spicy seasoning, it is a real treat for the palate. Once you have prepared the pizza base and spicy topping, it is time to assemble and bake the Pizza Diavola. But what to do next? In this article we will explain how to best serve and enjoy your delicious Pizza Diavola.

When your Pizza Diavola is ready and perfectly cooked, it is important to serve and enjoy it in the best way to fully appreciate its flavor. One of the first things to do is to cut it into wedges, using a sharp pizza cutter. This way, it will be easier to eat and share with friends and family.

Besides being tasty, Pizza Diavola can also be customized according to your taste. You can add additional ingredients as desired, such as black olives, capers or fresh chilies. Experiment with different combinations to make your Pizza Diavola even more delicious and unique.

  • Ingredients For Pizza Diavola Recipe
  • Pizza Base Preparation
  • Spicy Seasoning Preparation
  • Assembly And Baking Of Pizza Diavola
  • Ideas For Customizing Pizza Diavola
  • Serving And Tasting Pizza Diavola
Preparation time Cooking time Portions
15 minutes 10-12 minutes 2-4 people

Frequently Asked Questions

What are the ingredients for the diavola pizza recipe?

The main ingredients for pizza diavola are: tomato, mozzarella, pepperoni and chili pepper.

How do you prepare the pizza base?

The pizza base is prepared by mixing flour, water, yeast and salt, and letting the dough rise for a couple of hours.

What is the spicy topping for deviled pizza?

The spicy topping for deviled pizza consists of tomato sauce with chili and pepperoni.

What are the steps to assemble and bake diavola pizza?

After rolling out the pizza base, the spicy topping is spread and the ingredients are added. Then bake in a hot oven for about 10 to 15 minutes.

What ideas are there for customizing diavola pizza?

Other ingredients such as black olives, red onion, or spicy cheese can be added to personalize diavola pizza.

How do you serve and enjoy diavola pizza?

Pizza diavola is served hot, cut into slices and enjoyed with a cold drink.

Do you have any suggestions for pairing the diavola pizza?

Pizza diavola pairs well with an amber beer or a robust red wine.

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